Vell Papiol | Fish, seafood and market cuisine
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Our cuisine has its roots in the local and family cuisine, and this is the reason that leads us to base fish as our speciality.
The seafood cuisine lives alongside the market cuisine, that is, the cuisine is based on working with the best products offered by the market on every season of the year.
Fresh fish and seafood is purchased directly from the Confraria (Fishermen’s Association) of Vilanova i la Geltrú.